Making Traditional Greek Watermelon Salad Cube the watermelon. This salad is flexible! Whisk 1/2 cup olive oil, 1/4 cup red wine vinegar, 1/2 tsp. This minty Watermelon Cucumber Salad is a light, fresh, and cool salad that can be enjoyed anytime and with any meal or just as a nice in-between-meal snack. Change the ratio of watermelon to cukes. 2 tablespoons chopped fresh mint or cilantro, 5 cups cubed seedless watermelon (from 5-lb watermelon). Drizzle over watermelon, … In one bowl, mix olive oil, vinegar, mint, red pepper flakes, and salt/pepper seasoning. I think it will be wonderful. Ingredients 2 cups cubed watermelon 1 cup diced cucumber 1/4 cup crumbled feta cheese 1/4 cup halved kalamata olives 2 tablespoons red wine … You may be able to find more information about this and similar content at piano.io, Best Gingerbread Dessert Ideas for the Holidays, Christmas Recipes That Healthy Eaters Will Love, Easy, Delicious Best Christmas Lunch Recipes, 15 Easy and Complete Christmas Dinner Menus, Winter Cocktails to Warm the Cockles of Your Heart, 70 Christmas Food Gifts That Are Way Easy to Make, Andrew Purcell; Food Styling by Carrie Purcell. 1. medium tomatoes, coursely chopped. INGREDIENTS. (2min read) Watermelon and cucumbers should be the official flavors of summer. In a large bowl, combine watere­melon, cucumbers, olive oil, red wine vinegar, sea salt, and pepper; toss to combine. Wash a large … Use white wine vinegar if you don’t have balsamic white. Also appeared in: All You,, 2014,Get Ready for Summer … Pour over the dressing and mix well. Submitted by Tinga on July 23, 2013 - 9:37am. 2. cucumbers, peeled and sliced into half circles. … Add more protein with pistachios. Whisk together oil, vinegar, lime juice, and honey in a large bowl until smooth. Divide between salad plates and garnish evenly with crumbled feta and mint leaves. Instructions Combine all of the salad ingredients together. It is, simply, watermelon, feta cheese, seeds (I use sunflower; you can use any nuts or seeds you like) and fresh mint. Directions. each salt and pepper and 3 Tbsp. I've forgotten just how amazing it is!!!!! Your Christmas Dessert Table Needs These Recipes. DONE! red wine vinegar Zest of 1 lime 2 Tbs. pepper. I hope you've had a chance to try it. 1/4 cup red onion. Let the … You can alternatively use a red wine vinegar or balsamic vinegar if that's your style. The sugar help to cut the acid and gave the watermelon and cucumber a slight crunch coating. In a separate bowl, combine the other ingredients (cubed watermelon, chopped cucumber, crumbled feta cheese, sliced red onion, and chopped mint). I did try this, except substituting basil for the cilantro, and it was yummy! 1 tsp. It will work to extract the juices from the red onion and create a dressing. In a small bowl, whisk together olive oil, red wine vinegar, and salt. lemon zest 2 Tbs. Submitted by Patricia Anne .Allen on January 2, 2017 - 3:20pm. Peel cucumbers, and slice down the middle. feta on top. Take care, Mark. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Sea Salt. Balsamic Watermelon and Cucumber Salad Cub salad – A balanced, easy-to-wear salad with watermelon, cucumber, arugula, goat cheese, candyed nuts, and a homemade balsamic glaze. For your ingredients: 3 Cups Sliced Watermelon, Cubed; 1/2 English Cucumber; 2 TBSP Feta; 2 TBSP Red Wine Vinegar; 2 TSP Table Salt ; Total Prep Time: 30 Minutes . ! Submitted by Markg19 on May 11, 2017 - 8:42am. Chop the melon to bite-sized pieces, crumble in some feta, sprinkle some nuts/seeds/ and chopped mint. What is the actual reason to use "Feta Cheese" I have tried it several times and prefer almost any other cheese (except Limberger),depending on the application . fresh lime juice 2 Tbs. I haven't made this for quite some time until this week. Light, juicy, and amazingly refreshing, this cool salad is just the thing to serve outside on a scorching summer day. Garnish with flaky sea salt if desired. ALL my friends love it just as much as I do. You’re … Add in the onion and toss to combine. Swapped out the vinegar with undiluted apple cider vinegar and it has a great sour then sweet taste to it. Whisk together the red wine vinegar, crushed red pepper flakes, salt, pepper, and olive oil in a bowl until combined. Combine olive oil, red wine vinegar, and salt in a bowl. red wine vinegar. More about us. fine sea salt 1/4 cup extra-virgin olive oil For the salad: 2 tsp. 1 tsp. Ingredients Seedless watermelon, diced Mint, julienned Cucumber Red Barrel Aged Wine Vinegar Hojiblanca Extra Virgin Olive Oil Feta cheese. 0.25 c. Crumbled feta. Pour over dressing, tossing to combine. Watermelon + cucumbers is one of the most refreshing combos of all time. In this salad, the twist is the watermelon. Recipe courtesy of delish.com RecipeIngredients1/4 cup:extra … Watermelon Cucumber Feta Salad. Toss chopped cucumber, cubed watermelon, mint, basil and garlic scapes (if using), into a large bowl.To a small saucepan, add balsamic vinegar and … Submitted by Linda S on July 27, 2017 - 1:03pm, Submitted by Camille Strate on July 27, 2017 - 12:35pm. It is as yummy as you might think and simple as can be. HOW TO MAKE WATERMELON SALAD Whisk the olive oil, red wine vinegar, and salt together in a small bowl. 1 ⁄ 4. cup red wine vinegar. 1 large cucumber, peeled, seeded, and diced 2 Tbs. Country Living participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. 1 ⁄ 2. red onion, sliced. Wow! In a large serving bowl, combine watermelon, cucumber, feta, red onion, and mint. (bowl size commensurate with appetite!). Add your red wine vinegar … Place both in a large bowl and toss. In a large bowl, combine watermelon, cucumbers, olive oil, red wine vinegar, sea salt, and pepper; toss to combine. finely chopped chives 2 Tbs. 1 medium lemon – squeezed. Season with salt and pepper to taste. 2. Custom programming and server maintenance by. Toss with 8 cups diced seedless watermelon, 1 chopped sweet onion and 1 chopped, seeded English cucumber. Place the watermelon, tomato, cucumber and pomegranate in a large bowl; lightly toss with a few pinches of salt, lemon juice, vinegar and olive oil. That's it. chopped fresh mint. 1/4 cup kale – finely chopped . I eat this any time I'm hungry and don't feel like cooking. BONUS: You’ll also receive our Almanac Companion newsletter! Whisk vinegar with garlic, oil, salt and pepper. The content of this field is kept private and will not be shown publicly. Directions. Cover and refrigerate for up to 2 hours. If you buy from a link, we may earn a commission. Divide between salad plates and garnish evenly with crumbled feta and mint leaves. Cheers! Crumble 4 oz. Prepare the salad: Gently toss tomatoes, watermelon, cucumber, and onion together in a large bowl and set aside. Seed and chop the jalapeno pepper (using gloves so as not to get the oil on … Watermelon is sweet, and savory shallots help balance the flavors. In another bowl, combine watermelon, … Submitted by Vincent Sabatino on June 16, 2017 - 11:33am. That’s a good question. Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar), and you've got yourself an easy, refreshing summer salad. You may be able to find more information about this and similar content on their web site. Submitted by The Editors on June 16, 2017 - 12:28pm. For the Salad: 1 small watermelon, cut into 1-inch cubes (about 6 cups) 4 medium cucumbers, peeled, seeded, and chopped (peeling and seeding is optional if using mini or English cucumbers) ½ red onion, finely diced finely chopped flat-leaf parsley 1 1/2 tsp. Whisk together vinaigrette ingredients and toss with salad. Submitted by Charles Englert on August 27, 2017 - 8:04pm. In a bowl, whisk to combine Red Barrel Aged Wine Vinegar and olive oil. Country Living editors select each product featured. These Christmas Front Doors Are Nothing but Merry, 27 Most Delicious Christmas Dinner Casserole Ideas. DIRECTIONS: To make the vinaigrette, add 1 part of red wine vinegar and 2 parts of extra virgin olive oil into a bowl, and whisk. Optional: I added 1 … Snip a little over the salad, add a splash of balsamic or red wine vinegar (I like red wine vinegar with mint, and balsamic with basil) and toss it well. Directions Toss watermelon with mint and thinly sliced cucumber. Sprinkle with basil … In one bowl, mix olive oil, vinegar, mint, red pepper flakes, and salt/pepper seasoning. Pour the dressing over the mixture and toss it well to thoroughly coat everything. Crumbled feta cheese optional but we think it somehow just works with watermelon! Add cooked wheat berries, … They just go together! Divide between salad plates and garnish evenly with crumbled feta and mint leaves. Chill in the refrigerator for at least 1 hour. Salt and pepper- optional In classic Greek salad, you would combine tomatoes, cucumber, and red onions with olives and feta cheese. Enjoy fresh! Chop up the watermelon, onion, and cucumber, and then mix them together with the feta and mint leaves in a large bowl. … Cut watermelon into the same size chunks as cucumber. fresh lemon juice This watermelon salad is so cooling and fresh on a hot day. Dijon mustard 1 tsp. Take your half of cucumber, half longways and slice into skinny slices. I would love to hear what you think about it. 3 tbsp. In a large bowl, combine watere­melon, cucumbers, olive oil, red wine vinegar, sea salt, and pepper; toss to combine. Cucumber Gazpacho with Watermelon and Mint. Do You Know How to Hang Christmas Lights? 0.25 c. mint leaves. Pour dressing over fruit and vegetables and toss to coat. Pour vinaigrette over the watermelon mixture and toss to combine. In another bowl, combine watermelon, cucumbers, and onions. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Although I have not yet tried this delicious sounding salad, may I suggest sprinkling feta cheese over it? To temper their sharp flavor and texture, we’re going to lightly pickle and chill them. Just start with 1 tablespoon and taste before adding more. Question ? Prepare the Dressing: Combine vinegar, oil, salt, and pepper in a small bowl. I thought I might take a moment to offer up a variation on this. For those days it's too hot to cook a PERFECT summer salad! Garnish with more mint and flaky sea salt if desired. Submitted by Terita on August 14, 2012 - 1:25pm, Submitted by Mark G on August 23, 2012 - 10:07pm, Thanks for the comment Terita. local honey 1/2 tsp. Add optional feta. Eliminate the red onion if you wish. 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